What are the different types of pizza crust varieties available?

Every pizza lover knows that pizza has a long history; there is also debate on what type came first and who invented which dishes. It’s been said that the original experiment was made during the 1800s in Italy. While the dough and sausages of pizza play an important role, the crust is something that can’t be ignored. Chefs across the globe have been creating a delicious pizza, brining something interesting and new every time. The innovation in crust is helping the business to pull new customers.

Crust is an important parameter that influences the quality and taste of pie significantly. Whether it is a California flatbread or Chicago style deep dish and basil pesto sauce, pizza is available in different styles since its inception. Here are some best types of crusts that you can try. The way in which pizza dough and crust are shaped or molded decides the style of crusts. Here is the top list for all pizza lovers out there.

Thin crust pizza

As the name suggests, these are slimmer in the center where all the ingredients, including cheese and sauce are placed. The crunchy crusts such as New York and Neapolitan don’t have many topping options, but you can always customize as per your preference. Classic styles include Marinara and Margherita pizzas that gets the crust from a wood-fired oven and it’s the perfect choice for those looking for authentic Italian pizza.

Thick crust pizza

Typically, the thickness of crust can range anywhere from a 1/8 to 1/4 in. Comes in a heavy thick base such as Sicilian and Chicago pizzas, the edge can have all the toppings, cheese, and sauce. The traditional pan pizza usually has thick crust and loved by people all around the world. One of the popular choices of thick crust pizzas is Chicago-style deep dish.

Flatbread-crust pizza

Though it isn’t that filling as other crust variants, it’s for the health-conscious people who like lighter appetizers. You can add trendy toppings like spinach and balsamic.

Crust is the main factor that can change the dynamic of a pizza. It affects the appearance and presentation, baking procedure and preparation work. It helps in getting the right thickness, texture, taste and chefs are experimenting with many crust types to get lip-smacking taste and to generate interest amongst all customers.

Double Pizza is one the leading franchises throughout Quebec, offering quality foods with different crust options.  Grab Double Pizza deals now to get your favorite pizza at discounted price.

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